Yalta In February
As a condition, Yalta can be divided into three areas, the Old City with narrow lanes and old domes; The new Yalta, with multi-stage and all the beauty of the civilization of the developing city; and Chehovo, a former village recently driven into a city whose name, as hard as to guess, sends us to Anton Pavlovich, who was born in these places.
The city of Yalta is part of the so-called " Big Yalta " , a large resort area that includes dozens of cute beaches and towns, such as Nikita, Livadia, Foros and others. It's worth thinking, looking for a hotel. It is one thing to stop directly in Yalta and the other in the Big Territory, whose coast has reached 70 kilometres.
Dream, a few dusty and stubborn Old Yalta takes its beginning from the corner. It's bruising up east. You're not going to meet the big modern trading centres or high-seaters, all low, land-based, old-fashioned, even though it's a drop-out. The houses of the time of the imperial Russian Federation were blindfolded to each other, welcoming the eyes of the bars, classicism facades or stunting. Many of them, which is not surprising, are in public service. On the outskirts of Old Yalta, however, it is easy to meet candid patches that haven't seen the polar's brush and haven't heard the axe for 50 years. There's no big hotels in the area, but there's a lot of rental apartments, as well as stores, banks and restaurants. Old Yalta's evening is turning into an entertainment center under the open sky, the main attraction of which is the Coast.
Old Yalth's evening is turning into an entertainment center under the open sky, the main attraction of which is the Coast.
The new Yalta is counted as a Crimean belt of a fenile bedroom block. From a cultural point of view, it's not interesting for tourists, it's a combination of new structures and houses, shops, pharmacies, schools and kindergartens. Now, in the night plan, New Yalt is about to be famous for his hotels-- there's a lot of space here, so they're all swinging up and up and down, having the opportunity to offer guests other than numbers of extra entertainment and services.
